We are honored to have our name in the latest issue of Seattle Magazine! Our FC Club was named one of Seattle Magazine’s favorite local subscriptions. Check out the full feature here!
We’re Champagne experts, personal shoppers, and party aficionados. And we’re always standing by to help you find the perfect cuvée for every palate and every celebration.
Learn more about The Fat Cork Experience in our best video yet!
EXCLUSIVE: Every cuvée we import is exclusive to us, meaning you won’t find these Champagnes anywhere else in the U.S.!
CUSTOMIZABLE: We select Champagne specifically for every member based on their feedback and preferences.
EDUCATIONAL: Every bottle arrives with detailed tasting notes and “geeky details” to elevate your drinking experience.
The best way to CELEBRATE EVERYDAY! With shipments arriving every other month, you’ll always have bubbles on hand to toast to life’s memorable moments.
Our Proudest Moments:
/ 1. We have imported exclusive Champagne from 12 wonderful grower-producers since the beginning. / 2. Fat Cork Champagne has been featured on the menus of over 25 restaurants including The Walrus and the Carpenter, Canlis, RN74, Sons & Daughters, Staple & Fancy and Dahlia Lounge. / 3. Bryan was recognized as a 40 Under 40 Business Leader by the Puget Sound Business Journal (2014). / 4. We welcomed two Boss Juniors to the Fat Cork family, Lucas (2012) and Myers (2015). / 5. We now hand-select Champagne for over 500 FC Club Members across the U.S. / 6. Bryan has mentored 16 interns to date and counting. / 7. Our name was printed in the Wall Street Journal! (2015) / 8. Fat Cork Champagne has been used to celebrate everyday moments across the U.S.! / 9. Bryan was selected to present at the International Pinot Noir Celebration (2015). /
Cheers to 5 years!
I am humbled to have reached the five year milestone in our business. It is because of our wonderful fans, club members, and customers that we get to do what we love every day: being a part of celebrations everywhere!
And it is because of the excellent team at Fat Cork and my supportive wife that Fat Cork is five years old!