New York Cork Club February 2016 Selections

Without writing a long essay about what it actually costs to grow grapes and eventually make a bottle of wine that can be sold – many of the things that go into wine are very expensive, and in New York, they are even more expensive on Long Island. Land and labor are the big ones. Why do I bring this up? Well, this month’s selections are both from Long Island, a rarity given the constraints (<$50 plus shipping for two bottles) of this club. It may never happen again, but considering that I live just a short drive from Long…