We had an amazing week of vineyard tours, educational seminars, and Champagne tastings with Champagne Jean Baillette-Prudhomme! We had the pleasure of hosting our producer, Laureen, her mother, Marie-France, and our business partner, Cristina.
We started the week with dinner at the Maletis home to celebrate our French guests’ arrival!
Marie France, Laureen, Cristina, Abby, and Bryan, hosted a Champagne Seminar at Fat Cork. Laureen led a wonderful educational course on her family’s history and production methods, and even brought pink aprons from her Champagne house for our team to wear!
We hosted a Champagne reception with Champagne Jean Baillette-Prudhomme Tavolàta for our Seattle customers. The team at Tavolàta prepared amazing French fare that paired with each cuvée in the Champagne Jean Baillette-Prudhomme collection.
Cheryl at Pix Pâtisserie hosted us for a lovely afternoon Champagne tasting in Portland!
While in Oregon, we toured the amazing Eyrie Vineyards with Jason Lett. After our tour, we enjoyed a lovely lunch; Jason Lett made us duck and fresh morels, and even spoke perfect French the entire visit!
We also enjoyed a tour of ROCO Winery with the wonderful Rollin Soles!
While in Oregon, we had dinner at The Dundee Bistro with Rollin & Corby Soles of ROCO Winery, our French producers, and Dick, Nancy, and Luisa Ponzi of Ponzi Vineyards!
We ended the week at the Sparkling Wine Symposium at Ponzi Vineyards. Bryan and Laureen were honored to be featured on the panel among sparkling wine experts to teach other industry members about bubbly.